Banana Between the Sheets

Written By Daniel Zajic

BANANA BETWEEN THE SHEETS

  • 1 oz. / 30 ml. Jamaican rum

  • 1 oz. / 30 ml. cognac

  • ¾ oz. / 22.5 ml. banana liqueur

  • ¾ oz. / 22.5 ml. fresh lemon juice

  • 1 tsp. / 5 ml. demerara syrup

  • 1 dash Angostura bitters

  • nutmeg to garnish

METHOD
add all ingredients to shaker tin / shake with ice until chilled / fine strain into coupe or Nick and Nora / garnish with fresh nutmeg

ABOUT
This drink was created by Chip Tyndale of Dutch Kills and Flatiron Lounge in New York, and is a riff on the classic, Between the Sheets. In Tyndale’s version, he swaps orange liqueur for banana and adds some Angostura bitters and fresh nutmeg. Cheers y’all!

Daniel Zajic
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