East Isaacs

EAST ISAACS

• 1 oz. / 30 ml. pineapple rum

• ½ oz. / 15 ml. rum agricole

• ½ oz. / 15 ml. Jamaican rum

• ¼ oz. / 7.5 ml. absinthe

• ¾ oz. / 22.5 ml. fresh lime juice

• ½ oz. / 15 ml. simple syrup

METHOD
add all ingredients to shaker tin / shake with ice until chilled / fine strain into coupe or Nick and Nora / no garnish

ABOUT
This is a daiquiri I came up with that is full of absinthe. I usually like my daiquiris with a dash or mist of absinthe, so this was a natural progression. I am currently at my 10 year college reunion, so I named this drink after a street I spent most of my college years on. Cheers y’all!