Passionfruit Batida

PASSIONFRUIT BATIDA

• 1½ oz. / 45 ml. cachaça

• ¾ oz. / 22.5 ml. fresh lime juice

• ¾ oz. / 22.5 ml. passionfruit syrup

• ½ oz. / 15 ml. coconut cream

METHOD
add all ingredients to shaker tin / add a small amount of crushed ice and shake until chilled / dirty dump into glass / top with crushed or pebble ice / garnish with lime wheel

ABOUT
A Batida is a popular Brazilian cocktail made with the national spirit, cachaça, a type of distilled spirit made from fermented sugarcane juice. It's like the cousin of rum and adds a unique flavor to any drink. I stumbled across this first at Hale Pele (Portland, OR), where they add tangy passionfruit to the mix. Cheers y’all!