Squeaky Wheel

SQUEAKY WHEEL

  • 1 oz. / 30 ml. mezcal

  • 1 oz. / 30 ml. Campari

  • ¾ oz. / 22.5 ml. coffee liqueur

  • ¼ oz. / 7.5 ml. amaretto

  • 2 dashes Angostura bitters

  • orange peel oil

METHOD
add all ingredients to mixing glass / stir with ice until chilled / strain into a glass over a BFC / express orange peel oil over the surface / garnish with an orange twist

ABOUT
This cocktail was created in 2019 by Nicholas Bennett at Cedric’s at the Shed (NYC). It is his take on a mezcal Negroni where he adds a coffee element and some almond. Agave spirits work so well with coffee and the touch of amaretto rounds it all out. Cheers y’all!

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Eggnog Espresso Martini

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Velvet Revolution