El Jefe
EL JEFE
1½ oz. / 45 ml. tequila reposado
1 oz. / 30 ml. coffee liqueur
1 oz. / 30 ml. espresso
½ oz. / 15 ml. agave syrup
coffee bean brûlée to garnish (optional)
METHOD
add all ingredients to shaker tin / add ice and shake until chilled / strain into coupe or Nick and Nora / garnish with coffee brûlée garnish or coffee beans
ABOUT
I have said this a bunch, but nothing makes an espresso martini better than swapping out vodka for a different spirit. I cannot pinpoint who created this variation, but the El Jefe (“The Boss”) is a must try. The specs follow a typical espresso martini and agave makes sense as the sweetener. Cheers y’all!